Two campers sat outside a tent

Introduction

Types of Stoves

Fuel

Stove Accessories

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Introduction

A good camping stove is an outdoor essential. You can warm up and hydrate with a quick trail brew, or re-fuel with a nourishing meal after a long day on the move. Backpacking stoves tend to be the lightest and most compact versions on the market, perfect for carrying over long distances.  

 

Their smaller dimensions don’t mean a drop in performance. Powerful and efficient, they’ll cover all your needs on multi-day trips. We split backpacking stoves into three basic types: canister, liquid fuel and stove systems. 

Types of Stoves

Stove Systems

Fuel Stoves

Campsite Stoves

These small, lightweight stoves work with screw-thread canisters containing pressurised gas. Their versatility and stowability make them ideal for backpacking trips. Most canister stoves screw onto the top of the gas canister. Others sit low to the ground, connecting to the fuel source via a fuel line.  

These designs offer better stability – ideal when cooking in difficult conditions or on uneven terrain. Some canister stoves have auto-igniters, making them quick and easy to light. Other models need a match, lighter, or fire steel to get them started. Once lit, you can use the simmer-control function to adjust the flame as needed.  

Benefits 

• Quick and convenient to use, with fast set-up 

• Compact, lightweight, and easy to carry 

• Good value for money 

Fuel

Another thing to bear in mind when buying a stove is what fuel it needs and how available that type is.

A camping stove being lit

Gas Fuel 

Most backpacking stoves use a gas cartridge that attaches via screw thread. Available from different brands, screw thread gas canisters usually share the same type of thread to ensure stove compatibility. 

Smaller campsite stoves tend to be compatible with the classic gas cartridges. Larger family camping stoves will likely have a hose and regulator which attaches to a big gas bottle. This is a more efficient way of cooking outside for extended periods. 

Gas canisters are clean, convenient, and easy to use. The downside is that they don’t perform as well in cold temperatures. That’s where liquid fuel stoves excel. 

Liquid Fuel 

The alternative to a canister stove is a liquid fuel stove. These are also known as multi-fuel stoves; due to the fact they can run on different fuels. Examples include white gas, paraffin/kerosene, and unleaded petrol. These fuels are often easier to access, especially when travelling abroad. 

They also work well at higher altitudes and in cold weather conditions. Serviceable in the field, they are the first choice for remote expeditions where reliability is crucial.

How much fuel do I need?

Carrying the right amount of fuel for your camping trips can be tricky. Too much, and you’ve got a heavy pack for no reason, too little, and you risk having a cold dinner. Before your next adventure, it’s worth doing some research (and maths) to get a better idea of how much you should take. As most backpacking meals require boiling water, the first step is to work out how much water you’ll use. Detailed meal planning is the best way to do this, but as a basic guide, use one litre of water per person, per meal.  

 

Once you’ve confirmed water quantities, use your stove’s boil and burn times to calculate how much fuel you require to boil that amount of water. Remember, this will be a rough estimate, and adverse factors like low temperatures and wind will (often dramatically) increase how much fuel you need. 

Stove Accessories

Stove accessories can go a long way in improving the efficiency of your stove. They can also make it easier to light or improve stability on rough ground.

camper holding gas canister
Image of Reflective Windshield

Reflective Windshield

A windshield will help protect a stove burner in windy conditions. They are usually made with reflective materials such as aluminium. This helps reflect any escaping heat back towards the pot to maximise efficiency. Never use a windshield with a stove that screws directly on to the top of the canister. There is a risk that the cartridge could get too hot and explode.

Image of Flint & Steel

Flint & Steel

Some stoves come with a piezo igniter (that you click) to light the burner, but these can be unreliable. Matches can get wet, and lighters can break. The answer? Adding a flint and steel to your stove kit. Durable and reliable, they will operate in any weather, at any altitude. Lightweight and compact, the flint and steel duo are ideal for weight-conscious trips.

Image of Cartridge Stabiliser

Cartridge Stabiliser

If a cartridge stabiliser is not included in your stove set, it is worth investing in one. They add vital stability to your stove setup, particularly when camping in windy conditions or on uneven terrain. Featuring notched grooves, they usually work with more than one cartridge size.

Image of Camping Cookware

Camping Cookware

If you want to up your outdoor cooking skills, invest in some camping cookware. From ultralight pots to two-litre plus saucepans, there is plenty to choose from. By having a couple of different options, you can tailor your camping meals to each trip. Wild camping for one night with a compact canister stove? Take a small pot and a dehydrated meal. Making breakfast for a group of six? Add a frying pan and kettle to a two-burner campsite stove - you can make an omelette on one and make coffee with the other.

How can I improve my stove’s performance?

Firstly, think about where you’re setting up. You want to position your stove in a sheltered area out of the wind – this will help protect and maintain a consistent flame. You can also use a windscreen to increase stove efficiency, but they’re only suitable for liquid fuel and remote canister stoves as it can cause sit-on-top canister models to overheat. Another tip is to use a lid! It’s obvious but often overlooked, and will really help speed up boiling times. 

Staff Tips

“Don’t leave your canister out in the cold. They perform better when they’re warm, so I keep mine wrapped in my insulated jacket at night.”  

“I always go for dehydrated meals to save weight. I prep them before I start boiling water, and use a long-handled spork – no more knuckles scraping the side of the pack!” 

“Take a fire steel – they’re lightweight, never run out of fuel, and work in any weather. They beat soggy matches and empty lighters hands down.” 

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